Sweet And Sour Pork

We’ve loaded it up with extra veggies and created a quick homemade sweet and sour sauce with the perfect balance between sweet and savory. Serve this easy pork stir fry over rice for the perfect meal!

A Homemade Favorite

Making this easy dish is great since you can add extra veggies and cook them to tender crisp. We love peppers but of course add in your favorites.

Of course sweet and sour pork has a sweet sauce but this homemade version has just the right amount and is perfectly balanced with a splash of vinegar and lots of flavor from fresh ginger and garlic.

Add-In Extra Veggies

I’ve upped the veggies in this recipe, adding loads of sweet peppers. While I stick to simple peppers, onions, and pineapple, you can add in your favorites from bok choy or broccoli to mushrooms or carrots.

To up the veggies, even more, skip the rice and serve this sweet and sour pork over some cauliflower fried rice or zucchini noodles.

How To Make Sweet and Sour Pork

To make sweet and sour pork:

Marinate the pork pieces while prepping the veggies
Sear the pork until crisp.
Cook the garlic, ginger, and peppers. Add pork and sauce.
Stir until bubbly and thickened.

While the pork is marinating, prep all of the ingredients and stir together the sauce mixture. Once you begin cooking, it won’t take you long to have this sweet and sour pork on the table!

More Homemade Faves

Easy Pepper Chicken Stir Fry
Cashew Chicken Stir Fry
Chicken Lo Mein
Easy Mongolian Beef
Chicken and Broccoli Stir Fry
Pork Stir Fry