I truly believe to my very core that cheese is one of the greatest inventions this world has ever seen. I can’t imagine a world without cheese. And seriously, I am yet to meet a cheese I don’t love.
So this is pretty much heaven in a baguette form for me. THREE types of cheese – cream cheese and cheddar cheese in the filling, then topped with stretchy mozzarella cheese.
PLUS the flavour of pizza. Really. It’s pizza in a dip form. Enclosed with warm crunchy bread.
Oh my. My knees get weak just looking at these photos.
I’ve stayed pretty traditional with this, stuffing it with pepperoni, bell peppers and onion. But really, the possibilities are endless! Just think of your favorite pizza and stuff those toppings in there! Hmm. I’m thinking: olives, prosciutto, artichokes, mushrooms….
I really do love topping it with pepperoni/salami. I just love how it bakes beautifully golden and it adds massive pops of flavor. I like to chop up large slices purchased from the deli rather than mini pepperoni. I just find that they have more intense flavor than the mini ones – but you could use the mini ones if you prefer!
They say a picture (or pictures!) say a thousand words. You really don’t need much more than these photos to know how to make this. Do you really need the recipe? Really?
JUST JOKES! Of course, I’m writing out the recipe for you too!
One great thing about this recipe is that you can not only assemble it ahead, but it can also be partially cooked and even pre sliced too. I find that really handy for when I take this to gatherings – saves me from cutting it up there.
So! If YOU want to be the most popular person at your next party, I think you should give this Pizza Dip Stuffed Baguette a go!!!
Pizza Dip Stuffed Baguette
Nutrition Information
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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Cheesy Jalapeño Bacon Stuffed Baguette by Nagi from RecipeTin Eats
