You need just handful of ingredients and less than 15 minutes prep to make this side dish! How to Cut Cabbage for Slaw Just like a classic coleslaw recipe, cabbage should be cut nice and thin. It’s easy to do. Slice a head cabbage in half and then cut each half so you have quarters. Use a knife to remove the core in a triangle fashion. Using a sharp knife, thinly slice in quarter-inch (or thinner) pieces going from right to left on a cutting board....
Leftover turkey (or cooked ground turkey if you prefer) is added to pasta with a creamy mushroom sauce and topped with a buttery bread crumb topping. This is a great way to enjoy leftover roast turkey and the perfect belly-warming meal. An Easy Turkey Casserole Casseroles are economical, easy to make, and everyone loves them! Since I usually serve this with leftover turkey, I wanted to create a sauce that is quick and easy....
Is there anything more comforting than a big bowl of hearty soup? There’s something so natural about it, and it brings you right back to childhood. If the only chicken noodle soup you’ve ever had is a can of good ol’ Campbells, then simply put… you NEED to try a homemade version! The flavor is so rich, so complex, and it’s incredibly easy to make at home. Normally I think of chicken noodle soup as “sick food”… something you eat when you’re under the weather....
Cordon bleu is one of my favorite chicken dishes!! Juicy chicken with ham and creamy swiss is just such an amazing combination! This easy Grilled Chicken Cordon Bleu recipe has all of the flavor but not all of the fat and is perfect for those summer months when you just don’t want the oven on! Chicken is marinated in an amazing sauce and then grilled up tender and juicy & topped with ham and swiss cheese!...
The goodness of oats combined with juicy blueberries and protein packed almonds all lightly sweetened and baked into a delicious family favorite breakfast! This blueberry baked oatmeal is a stick to your ribs kind of breakfast. It’s healthy, filling and tastes great! It reheats well so it can easily be made ahead of time making it the perfect way to fuel your body on a busy weekday morning! Easy Blueberry Baked Oatmeal We know breakfast is one of the most important meals of the day....
It bakes up into a yummy and moist cake-like casserole; the perfect side dish. Cornbread casserole is a favorite holiday side dish and there are many variations but we love this version because it is moist and flavorful with a cake-like texture. It can be enjoyed next to turkey dinner or served hot with a hearty Texas chili, or a spicy chicken taco soup. Ingredients for Cornbread Casserole It doesn’t take much to make this mouthwatering treat!...
Sprinkle seasoned salt on eggs, grilled zucchini, salad dressings, chicken breasts (or baked chicken thighs), or any savory dish that needs salt and seasoning. You can add it before cooking or after (or both)! This easy seasoned salt recipe is a blend of common spices that can be used to season foods from many cuisines. The great thing about DIY seasoned salt is that you can customize your own homemade seasoned salt recipes to suit your own taste, or for different styles of cooking....
Simple to make, this recipe starts with a cake mix and a can of pumpkin and ends with an amazing fall dessert. What is Pumpkin Crunch Cake? This is an easy dessert that reminds me of pumpkin pie. Since it makes a 9×13 pan, it’s perfect to feed a crowd. Pumpkin crunch cake is best made ahead so it’s the perfect holiday dessert. It’s super quick and easy to make with a box of yellow cake mix sprinkled over a pumpkin base!...
A simple creamy artichoke sauce is mixed with your favorite pasta for an easy weeknight meal. Turn that plate of pasta into a creamy creation with spinach and artichokes. This dish comes together in a snap, so there won’t be much waiting around for it to be made. An Easy Weeknight Meal! This pasta dish is so fast to make; while the pasta cooks, prepare the easy sauce. There is something so elegant about this dish yet it’s simple to make....
It’s great as a fresh side dish and is perfect topped with grilled chicken or salmon. This looks like a fancy restaurant menu item but it’s still a quick recipe for any day of the week. A Flavorful Side or Main Dish This recipe only needs a handful of ingredients, plus roasted beets! The Honey Dijon vinaigrette is flavorful & fresh and only takes a few minutes to make. Ingredients can be prepared days ahead of time and quickly tossed at dinner time....
No need to order take out when you can make your own at home! Serve this easy cashew recipe over fluffy rice or noodles. Take Out at Home I love a good chicken stir fry and one of my favorite take out dishes is this cashew chicken recipe! I decided it was time to learn to make it at home, and my version is cheaper, healthier and tastes better than what you’d order at a restaurant....
A handful of add-ins make this casserole flavorful and delicious, the perfect way to enjoy rotisserie or leftover chicken! What is Chicken Tetrazzini Chicken Tetrazzini is said to be named after a famous Italian soprano. Whether the story is true or not, this casserole will give everyone who eats it something to sing about! It’s simple to make (from scratch), and so versatile for any occasion. In a rush? Just drizzle the sauce over spaghetti and serve right away without baking....
Chocolate Chip Zucchini Banana Bread combines the decadence of a sweet banana bread loaded with chocolate chips and the extra moistness of zucchini. If you’ve never added zucchini to your baking, you’re in for a real treat! Zucchini makes baking so incredibly moist. Banana bread is something we make often because it makes a great snack or even dessert and I always seem to have everything I need on hand!...
Every year I end up with tons of zucchini which is great for me because I really love it! It’s perfect grilled on it’s own or breaded to make oven baked zucchini fries but I do think it’s especially good in baking. It just adds so much moisture and it seems that baked items with zucchini are even BETTER the next day! These brownies are super moist and delicious… and you’d never know they have zucchini in them (nor will your kids)!...
` I love having an arsenal of dessert recipes at my fingertips. In my kitchen, I keep a separate box for all the different recipe cards, newspaper cut-outs, and cookbook photocopies that I have around. One section of that box is labeled “Best Desserts.” The star of that section is this recipe for eclair cake. This is a “no bake” recipe that’s about as easy to make as you could imagine....
Have fun and great creative, try drizzling with homemade caramel sauce, hot fudge sauce, or your favorite toppings! What is a Funnel Cake If you’ve been wondering “Is funnel cake a cake?”, the answer is no. Funnel cake is a lovely light batter fried until golden brown, most often topped with powdered sugar. It is a sweet and delicious fair food that no one really thinks to make at home, and yet it makes me wonder, why not?...
I’m a huge fan of no bake desserts and even more so when those desserts take just FIVE MINUTES to make! That’s right, just 5 minutes and 6 ingredients to whip up this amazingly delicious dessert! If you have a budding chef in your kitchen (like my 11 year old daughter), this recipe is perfect! It’s so easy to make that even kids can put it together by themselves! No only it is pretty but dessert tastes fabulous, similar to an ambrosia salad without coconut!...
A simple casserole of butter, corn, eggs, milk, and crackers creates an easy side dish recipe. Both sweet and savory, this recipe is great added to any holiday meal or Sunday supper! This recipe has been sponsored by Challenge Dairy. What is Scalloped Corn? “Scalloped” is a dish that is baked with milk or sauce (like scalloped potatoes ). In this scalloped corn dish, corn is combined with Challenge Butter, evaporated milk, eggs, and cheddar cheese to make a delicious custard style casserole....
The Best Bacon Pea salad is a simple side dish that everyone loves, perfect for potlucks. Tender sweet peas are mixed with bacon, shredded cheddar cheese, and a bit of red onion. It’s all tossed in a simple creamy dressing for an easy make ahead dish. Since this uses frozen peas, it’s quick to make and the perfect salad all year long! Got Leftovers? Store leftovers in an airtight container for 3-4 days....
Moist and flavorful, this is the ultimate comfort food! Bacon Wrapped Meatloaf Meatloaf is practically synonymous with American cuisine and belongs in every cook’s repertoire. A traditional meatloaf recipe is made with seasoned ground beef combined with egg and bread or cracker crumbs as a binder, then shaped into a loaf and baked. And we all know that everything is better with bacon from bacon wrapped chicken to Bacon Wrapped Asparagus!...
