If you’ve never had pudding cake before, you’ve been missing out! A pudding cake is not a cake that is made with pudding, it’s so much better! Once baked, a pudding cake creates a wonderfully delicious sauce on the bottom. As the cake is served, the sauce is spooned overtop resulting in a ridiculously rich and deliciously moist cake!
I make Chocolate Pudding cake all the time and I’ve even made an awesome Banana Pudding cake… but this decadent treat is my favorite yet!
Red Velvet is typically a cake that is neither chocolate or vanilla, it’s somewhere in between. It’s usually made with buttermilk and red food dye (in the past it was often colored with beet juice!), the acidity of the buttermilk is said to bring out the reddish color of the cocoa powder. Either way, this is a delicious combination of pudding cake and red velvet! It is moist and so richly delicious!
More Dessert Recipes
Best Red Velvet Desserts
- Easy Red Velvet Cheesecake
- 4 Ingredient Red Velvet Cookies
- Cheesecake Filled Red Velvet Brownies
Gooey Red Velvet Pudding Cake
Nutrition Information
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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